arsenics

No summary available for this substance.

Arsenics

Arsenic is a naturally occurring chemical element. It is found in several forms (species), but inorganic arsenic compounds are the most toxic to human health. Some forms of arsenic have been used in medicine and dietary supplements due to their potential health benefits, predominantly in traditional Chinese medicine. However, the safety of arsenic consumption is highly controversial due to its well-known toxicity and carcinogenic properties.

Category
Inorganic compound
Molecular Formula
As2O3
Mechanism of Action
Arsenic trioxide induces apoptosis and has antineoplastic activity. It also disrupts mitochondrial transmembrane potential and induces reactive oxygen species production leading to cellular apoptosis.
Evidence Grade
A (Strong scientific evidence for its use in acute promyelocytic leukemia)

Other Names

  • Arsenic trioxide
  • Arsenous acid
  • Arsenic(III) oxide

Primary Benefits

  • Used to treat acute promyelocytic leukemia
  • Used in traditional medicine for various conditions

Recommended Dosage

Adults For acute promyelocytic leukemia, 0.15 mg/kg intravenously once daily until bone marrow remission
Children Not recommended

Side Effects

  • Nausea
  • Vomiting
  • Abdominal pain
  • Fatigue
  • Shortness of breath
  • Prolonged QT interval

Precautions

  • Avoid in pregnant or breastfeeding women
  • Avoid in patients with heart disease

Interactions

  • Increased toxicity with other chemotherapy or immunosuppressive agents
  • May interact with certain heart medications

Key References

  • https://www.cancer.gov/about-cancer/treatment/drugs/arsenictrioxide
  • https://pubchem.ncbi.nlm.nih.gov/compound/Arsenic-trioxide
The Cancer Expert: “This Common Food Is Making Cancer Worse!”
Cancer Prevention Through Lifestyle Changes and Metabolic Health Strategies 30:42 0
“chemical carcinogens tetrahydrochloride there's all kinds of other things that can actually damage arsenics and and these kinds of chemicals um urethane uh anything that could chronically damage uh a mitochondrian forcing over time for ing it to upregulate the fermentation energy without oxygen”

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